🔥100% Natural brown rice-fed chicken
When I arrived in Vietnam in 2009, I came to understand in my new journey as a Chef that how special locally grown Vietnamese Green and Black peppers are. I began to eat them raw, roasted, sautéed and grilled and found that this amazing ingredient was used in almost all local dishes. As I began researching “The Old Saigon Recipe” in my kitchen with simple flame grilled chicken, I was excited to say “WOW” what a marriage between the textures, aromas, flavours yet family to our customers. Old Saigon became a true staple and winner for our regulars and new CHICKITA fans!
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Back to Retro with Old Saigon
🔥100% Natural brown rice-fed chicken When I arrived in Vietnam in 2009, I came to understand in my new journey as a Chef that how special locally grown Vietnamese Green
Happy Mother’s Day!
Mother is the greatest gift for every child 🔥100% Natural brown rice-fed chicken How long has it been since the last time you said “I love you”? Perhaps the
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